Slow Food Week and Sheridans Food Festival

Apr 28 2015

A quick reminder of a few events that are coming up in May. 

The big one is the The Burren Food Festival : this year activities will extend to a full week launching at Ballyvaughan Farmers Market on Saturday 16 May 2015 at 12 noon offering stand-alone food events organised by the Burren Food Trail chefs, food producers and the many restaurant and café leading up to the the Burren Slow Food Festival weekend at Lisdoonvarna, which will take place on 23 & 24 May 2015.

This year’s festival theme is Land & Sea, and every kind of food provided by them.

Programme of events can be easily found using the links below:

http://www.burren.ie/food-dining/burren-slow-food-festival/

http://www.slowfoodclare.com/festival/

 

As part of the festival, we are holding Slow Food Picnic here on the farm on the 19th May - if you would like to come along, (booking is essential) please contact us here on 065 683 66 33 or info@st-tola.ie

We will also be particiating at Sheridans Cheesemongers annual Food Festival on the 24th May at their headquarters in Virginia Road Station in Co. Meath.  Its a super event with a huge number of food stalls, a brown bread competition, raw milk tastings and a host of celebrity chefs demonstrating their skills. For more detail on this http://www.sheridanscheesemongers.com/category/sheridans-food-festival/ 

We hope that you enjoyed last months article in Easy Food, just to let you know that there is another article on St Tola in the May issue out early next week. 

Lastly a big thank you to all our visitors from todays Open Day! Thank you for braving driving rain and very cold conditions to come and see us!

Looking forward to seeing some of you at Slow Food or at Sheridans!

 

Siobhan 

 

Slow Food Week and Sheridans Food Festival | St Tola
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